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Chicken Roasted Special

Monthly Specials

October 2014 Specials

Prices Include ALL RENEWABLE Paper Supplies & Chafers


Menu One

Roasted Apple Chicken
Roasted free range chicken presented over apple jus sauce.

Scalloped Potatoes
Layers of creamy potatoes, onions, cheese and heavy cream baked to a golden brown.

Steamed String Beans and Carrots
Fresh steamed string beans and carrots tossed with seasoned extra virgin olive oil.

Harvest Salad
Crisp greens tossed with cranberries, walnuts and sliced grapes. Zinfandel vinaigrette served on the side.

Assorted Rolls and Whipped Butter

Pumpkin Cheesecake Squares
Garnished with fresh flowers.

Chilled Ice Tea And Lemonade

$18.00 Per Person



Menu Two

Crunchy Salmon Vegetable Salad
Pulled fillet of salmon presented over a bed of crunchy broccoli, cauliflower, carrots, sunflower seeds and dried cranberries in Riesling vinaigrette.

Candied Sweet Potatoes
Roasted local sweet potatoes tossed with a maple and brown sugar glaze tossed with plump raisins.

Spinach Salad
Crisp baby spinach garnished with bell pepper flakes accompanied by citrus vinaigrette.

Assorted Rolls and Whipped Butter

Ginger Snap and Sugar Cookies
Garnished with fresh flowers.

Chilled Ice Tea and Lemonade

$18.00 Per Person